December 24, 2006

Got the traditional Christmas lasagna in the oven and a leg of lamb marinating in the fridge. The lasagna is a hold over from the 17 years I was vegetarian. My sister and I started doing one every Christmas back when we both lived in Athens, GA in the mid-90s.
Had to phone my mother up to figure out when you put potatoes & carrots in with the roast. I'm feeling very domesticky, worrying about roasts and all.


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